Perfect Piña Colada Mimosas

Bright and cheerful, this drink is an interesting combination of two existing cocktails. The pineapple and fizziness of the prosecco make for a perfect pool side drink.

Makes: 4 servings

Takes: 10 minutes

  • 1 c. sugar
  • Pineapple wedge, for rimming glasses
  • 1 c. pineapple juice
  • 1/2 c. coconut rum
  • 1 bottle prosecco
  • Pineapple slices, for garnish
  • Maraschino cherries, for garnish

In a small dish, pour sugar.

Rim glasses with pineapple wedges then dip in sugar.

Pour 1/4 cup pineapple juice and 2-ounces coconut rum into each flute then top with Prosecco.

Garnish with a pineapple slice and a maraschino cherry and serve.

Photo: Jonathan Boulton